Tasmanian Smoked Salmon

Available in supermarkets only Supermarket only
Tasmanian Smoked Salmon
Tasmanian Smoked Salmon lifestyle
$10.00
$10.00
Product Information

Fresh, high-quality, classic - that's how we'd describe our Tasmanian Smoked Salmon. Delicately dry-cured and smoked to create the best flavour, this smoked salmon is the perfect addition to any number of dishes from breakfast bagels to creamy pastas and everything in between.

✔ Tasmanian Atlantic salmon | Gluten free
✔ Dry-cured and naturally smoked | Traditional family recipe
✔ 20.3g protein per 100g | No artificial colours or flavours
✔ Australian made | 4th generation family business

Product information
100g sliced per packet
Serving suggestion

Serve with a fresh toasted bagel, cream cheese, caper berries, and thin slices of preserved lemon for a brunch you won't soon forget.

Storage instructions

Store below 5°C.
Ready-to-eat product.
Once opened, consume within 3 days.

Additional information

Available in Drakes and select independent supermarkets across Australia.

Servings per pack: 2

Serving size: 50g

Per Serve Per 100g Energy 456KJ 912KJ Protein 10.2g 20.3g Gluten Nil detected Nil detected Fat - Total 8.0g 15.9g - Saturated 1.5g 3.1g Carbohydrate - Total 0.7g 1.4g - Sugars 0.7g 1.4g Sodium 566mg 1130mg

Ingredients

Atlantic Salmon (fish) (Salmo salar) (96%); Salt; Natural Maple Flavour, Natural Wood Smoke. Contains Fish.

Share
Facebook